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  • Farro as an ingredient - Homebrew Talk
    Being that Farro is an ancient grain, has anyone seen or used this as an ingredient? I malt my own farro or Emmer as I know it as I have brewed one beer already but will brew my next beer with it this weekend
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    I brewed a low gravity batch this weekend I tossed in a tilt, but it seems the battery was dead I had another so I tossed it in and it started reporting data that looked right All was going well until this evening It dropped from 1 010 to 997 Has anybody seen this before? The fermenter has
  • Fullers 1968 London Pride - water treatment technique
    A recipe in "Brew Science? A bit off, but I'm trying to approach this subject differently 'cos its been getting misinterpreted when I've tried before So, it's "back-to-front" I'm starting with an inoffensive finished batch design, and I want comment on how I've arrived at it I'm trying to
  • need another beer for the summer cycle! - Homebrew Talk
    My usual cycle of czech dark, wheat beer and APA needs a new friend this year, gimme your best summer drinker!(fruity welcome)
  • Favorite English yeast? - Homebrew Talk
    I am building my yeast bank and don’t have an English yeast yet I am planning to brew an ordinary bitter soon and trying to figure out which yeast to go with I would like something versatile that lends itself well to several styles What do you like?
  • Expired Dry Yeast Test - Encouraging result - Homebrew Talk
    Back in 2018 I received a packet of SafAle BE-134 (dated 03 2021) that had been punctured by another item in the shipment There was a tiny hole that was just large enough for yeast particles to escape so I threw the whole unopened packet into a small zip-loc bag, tossed it into the refrigerator
  • DIY Quick Carb - Homebrew Talk
    Put together this quick carb system for a third of the price of The Blichmann one Works flawlessly and properly carbs my beer in an hour
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    I'm about to pull the trigger on building a collar I will be using 1x6" planks (probably cedar) for the exterior, and I'd like to use rigid foam insulation inside of that to keep my energy bill down I have a couple snags that I need help with: 1) I was planning on also putting another 1x6
  • Mecca Grade Estate Malt has sold. - Homebrew Talk
    Mecca Grade Estate Malt Tasting Room "It is with a large mix of emotions that we write to let you know that Mecca Grade Estate Malt has officially sold as of July 1st The new owner will not be continuing to use the facility to produce malt however is graciously allowing us to wrap up our business and clear out our inventory Please keep reading below to find out more details on our CLOSE





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